沙西約鄰近Golf Blue Green Grand Lyon Chassieu的飯店

我的期望很低,但還是失望。我們訂了兩間房,住了兩天,參加音樂會。第一個房間還可以,除了菸草味。也少了一個插頭,所以浴缸沒用。第二間房間髒兮兮的。牆上有好幾個地方都沾滿了灰塵和污垢,但如果不是因爲地板的緣故,我本來可以接受的。整個房間鋪了地毯,牀的一側溼透了。我們住的時候,它一直溼着,甚至在維修檢查後也這樣。我丈夫不小心踩了上去,他的白襪子也變成了棕色。他們還在房間和走廊裏用了一些香水,令人噁心。食物可以食用。相當無味和淡。我們點了一塊木炭板,切片的奶酪有幹邊。麪包也非常幹,像幾天前切的一樣,放在櫃檯上。早餐還可以。煎餅和雞蛋都不錯,但其餘的沒太多值得回家去寫。總體來說是一個非常令人失望的經歷。除了大堂和工作人員。大堂很華麗,工作人員非常愉快。

設施：位置就在part dieu車站邊上，但是周圍在施工所以需要出站後繞一段路，幾百米吧。設施很新，隔音好，膠囊咖啡機，床很舒服。一樓的大堂吧很熱鬧。 環境：周圍就是商場，逛街方便。離Paul bocuse市場也很近。 服務：很熱情周到，及時問候。 總體來説推薦。

一如既往，一切都很好。下次我們去旅行，我們也會在那裡預訂。

I stayed for one night in the hotel and was completely satisfied. It is in a good business standard category. The rooms are quite huge and comfortable with a small desk and kitchen with frigerator. The breakfast is typically french.

Un très bon hôtel, confortable, propre, agréable, avec de très bons services. Des chambres propres et très confortables Un petit déjeuner copieux et varié. … et un personnel très accueillant et vraiment très gentil et bienveillant….avec une mention spéciale à l’attention de Kelly, très souriante et d’une grande gentillesse…! Un grand merci à elle!!!👏👏

我想嘗試這家酒店因爲它在機場給我的印象有點不一樣新鮮有趣誠然,房間的外觀不同,更鼓舞了您通常的酒店,設備齊全和維護。但不幸的是,這就是它停止的地方。其餘的完全低於標準。辦理登機手續花了15分鐘多,然後還沒結束,因爲我不得不在排隊的時候再回去,因爲房間鑰匙壞了。那天天氣很熱,所以房間非常熱,因爲直到我進入房間之前空調無法正常工作。花了一個小時的噪音,最大水平空調才使房間溫度達到合適的溫度。牀底下有燈光,當有運動時自動開關這是一個偉大的概念,但不幸的是,它在夜間也發現了幾次,在半夜自動打開,所以我醒了。總而言之,酒店的概念可能很棒,但是酒店的基本知識(即睡個好覺)由於在辦理入住手續時丟失的時間、需要獲得正確溫度的時間以及光線在光線下打開的奇數光而無法滿足。最後,我在結賬時提到了這些問題,我得到了很多一般性的道歉,他們提到他們會調查航空公司,並取我的名字,但從未回覆到我。此外,也沒有試圖讓我感覺好過一些,比如提供咖啡、早餐或者面對面地與值班經理面對面。如果員工沒有主動提出,我也不會問。下次我會再次使用NH。也許有點別緻(但質量非常可靠)而且至少我可以確定我得到了我追求的東西:當我深夜到達時睡覺。

Hotel Charlemagne is a great hotel.The location is in an eplanade district直接位於所有公共交通的路線上。我們乘電車到火車站,然後乘公共汽車到旅遊景點-直接路線。這個地區有很多吃的,步行10分鐘左右有個商場。對面就是自助服務,全是洗衣房,非常有助於長途旅行。這個地區有些餐廳在高峯時間外比較近-大多是3-6。員工非常友好,酒吧的投標也非常棒。

酒店每個房間前都有一個停車位，非常適合自駕游，有封閉的院子，進出酒店在大門口要輸入密碼才能進出，很安全。房間麪積還算可以，就是牀有點窄。

At a guess, we have stayed at this Hotel 8-10 times over the past years. I am sorry to say that after our last experience, we will never stay there again. As a 5 Star Hotel, it was slipshod and dissappointing. On arrival, at 16.45 there was nobody on the Reception Desk, but there was a sign which said ” There is nobody on Reception at present, please take a seat and wait ! There is still construction works going on at the adjacent ****** and there are now only 4 parking spaces for guests. which includes one for disabled and one for electric car charging. The only parking is an unattended open car park some 800 metres from the Hotel and I was not prepared to leave a £200,000 car loaded with luggage, laptops, phones and personal items there. The Receptionist agreed that I could occupy a disabled person's bay on the proviso that he could move it if required. The suite on the mezzanine floor was fine apart from the following;_ - Only 5 TV channels none English. - No Notepad or pen. - No list of Telephone numbers to call reception or room service. - Ony 2 towels for 3 persons, when charged extra for 16 year old granddaughter to stay in the suite. Same for Glasses, cups, Tea bags milk. Just 2 for 3 persons. - The Wifi was awful and kept logging you off. Later found out that you could log in using any old name name and email address you cared to enter ! _ One Loo roll ,part used and no spare. - A Huge Stag Beetle was discovered on the sofa and at that point we had not opened the doors to the balcony. We were aware that the main Restaurant would be closed on the Tuesday that we arrived ,but shortly before we left England I received an email that room service would not be available either but we could have a cold meal in our room.Oh well onwards and upwards ! The cold meal turned out to be a choice between smoked salmon, cheese or cold meats each served with bread and butter. No desserts, not even Ice cream. Anyway, we opted for 2 salmon and 1 cheese. After a long wait, the receptionist knocked on the door with the salmon and cheese and a basket of bread which he had himself prepared and it comprised a single baguette cut up into slices and 3 pats of butter. The salmon was just as if it has come out of a packet and there were 6 miserable slices of 3 different cheeses. The cost for this gastronomic extravaganza was €127.00 which included Room service and a warm bottle of white wine( No Ice bucket either). Total cost for a nights stopover with breakfast with hard sausage and rubber bacon was €603.60. Sorry Pavillon, don't expect to see me again.

2023年9月底,在這個美妙的財產住了兩個晚上。位置優越,就在一個巨大的公園(或公園)對面,您必須在住宿期間利用早上散步/慢跑。酒店的另一個寶石是盧卡的露台上吃午餐,如果這是一個很棒的地方你有時間。整個工作人員都非常出色,特別是禮賓部的Margaux。Margaux似乎無處不在,爲一流的餐廳提出建議,這些餐廳令人難忘,價格非常合理,可以享用多道菜晚餐。最好的餐點是在Semanteme(沒有菜單)和I'InaTTendu。Margaux甚至協助我們運輸需求,因爲我們正在退房前往下一個目的地,尼斯。在我們離開里昂之前,Margaux真的走出了她的路,並提出與同事聯繫尼斯的建議,然後跟我們跟進,就像在火車上提供尼斯的景點和餐館的名單一樣。我從來沒有體驗過任何酒店如此高水平的服務。我們期待着回來。