The Lowell, with it's breathtaking entrance and art/antique clad spaces, is a NYC landmark hotel,, front door steps away from the retail outposts of Madison & Fifth avenue and the Central Park playgrounds. My Deluxe Junior Suite was very accommodating with seating space and a ivy laced landscaped terrace. Fresh flowers, curated art work, hardwood floors, desk and armchair rendered a residential feel to the environment. Classic casement windows that opened, provided natural light, fresh air and cityscape views. A wood burning fireplace elevated the coziness of the space. A marbleized bath was outfitted with separate soaking tub and shower, dual basins and heated floor. The Lowell is endowed with an array of eating and drinking venues. The Majorelle is a restaurant offering a menu of French classics fused with Moroccan influences. The decor of the Majorelle is "well dressed" with beautiful floral arrangements and table settings. Luxurious dishes from the menu include: Snails in Puff Pastry, Grilled Branzino, Roast rack of Lamb, Duck Breast and Pistachio Souffle (the house specialty). I tried the Lobster Risotto....excellent.......and I didn't pass on dessert.....Mille Feuille.....a gem of a sweet. Seasonal bar bites and coveted cocktails can be had at Jacques Bar with a decor inspired by the beautiful Majorelle Garden of Marrakesh (I loved the Moroccan Mint Tea). The Club Room is an absolutely sumptuous communal place where one can enjoy a drink and/or a small bites menu. The Pembrooke Room is a renowned European emporium available for daily breakfast, brunch and afternoon tea. So, if you want the intimacy of a small luxury hotel with beautiful surroundings coupled to impeccable service................then try the Lowell Hotel............................ .............a gem of a hotel.
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