巴迪亞可爾緹布歐諾飯店(Badia a Coltibuono Wine Resort & Spa)

Bellissimo esperienza. Oltre alla bellezza della camera (estremamente ordinata e pulita), si può girovagare tra i tanti corridoi e stanze scoprendo la biblioteca, la sala da pranzo, la sala di lettura, ecc. Il cortile interno, i giardini e gli orti e la zona piscina completano questo posto davvero magico. Buona anche l’esperienza al ristorante della Badia. Torneremo sicuramente.

Visiting Badia gives you a total explanation why Tuscany is so popular. The place is quiet (except wedding time) and relaxing. The surrounding is amazing and the fresh air here can't be compared to anything. Excellent place to escape from daily routines.

Luogo dell’anima, qui abbiamo vissuto e assaporato questa terra magica, staff fantastico! Super consigliato in coppia o in famiglia, ottimo vino e olio! Cibi curatissimi e di alta qualità, la location poi magica!

Ottima cucina, posto incantevole e personale competente e attento alle esigenze del cliente. Tengo conto di tornarci quanto prima. D’estate poi, con la cena all’esterno, acquisisce un valore aggiunto non facile da trovare.

LOVED this place. From the moment we checked in the staff did everything possible to make our stay amazing even organizing a lunch in the garden for us when their restaurant was fully booked. We enjoyed an exceptional wine tasting of the Badia wine collection and a tour of their celler by Josey (Josephine). We did not have a car (not the best idea on our part) yet the hotel hospitality director coordinated a fantastic tour for us so we could see other wineries and venues around Tuscany. Simply put, the staff was terrific and we would highly recommend making Badia a Coltibuono a stop on your Tuscany trip.

This is a beautiful spot - full of history, charm, and amazing food and wine!

When shown to our room it felt spacious if a little dark ….but the whole place grew on us and we ended up enjoying it enormously. We embraced the a**osphere…. Joined a cooking class run by the great Benedita Vitale and had enormous fun with a group of people who all lived thousands of miles from us. One of the best 4 hours of the whole trip. We feel enormous warmth towards this place and how we were welcomed.

Cooking class with wine tasting just delightful! Our chef/instructor Linda was patient, humorous, and encouraging. All local ingredients, time honored techniques. The food we prepared was delicious, and dinner company interesting. Don’t miss this!

Stopped last minute for dinner after original plans got changed a day. Tremendous location and our food was very good. The primi pasta dish was a bit more Al Dante than we’d prefer but tasty. The mains we had the beef shank and nothing left on anyone’s plate. Dolci were very good. Really nice spot and the valley views are spectacular.