在Blu Bar on 36喝酒，好好享受這個開始有點熱熱的夜晚。最重要是能夠一邊品嘗美酒一邊欣賞悉尼的美景，雖然沒有香港那種白晝感的燈光，但是也算是別有一番風味了.

Blu Bar on 36

這家位於CBD的西班牙餐廳是我的最愛之一，不為別的，主要是東西好吃！特別推薦他家用蘑菇做骨頭的牛排，還有豬頸肉，我這輩子對豬肉的熱愛是好不了啦！

2023美食林榜單

雪梨的奢華餐廳第 6 名

晚餐，前菜的帶子口感嫩且鮮甜，生蚝很新鮮，主菜牛扒和三文魚火候都有些過，有失水準了。甜品coconut lime cheesecake和chocolate souffl&eacute;,可以給7.5分。今晚上菜特慢，估計是客滿的緣故，好在服務生態度不錯，長得像Russell Crowe[可愛]

這裡是當地的朋友介紹給我的餐廳。在環形碼頭的附近，也是海鮮愛好者必去的地方。食物絕對是一流的。這裏員工服務非常細心。總體來說，如果有機會還會來的。

🍴 上次來還是吃的松露菜單，季節更替，當季最甜美的食材也隨時送上餐桌，這一季就交給海膽來完成味蕾的滿足吧。👏 Uni Hash超好吃，小小一顆但味道層次分明，同事們的三明治都很棒，但我最愛自己點的炸雞印尼炒麵，裹上蛋液真是人間極品了。  ​

餐廳位於36層樓，可以俯瞰壯闊的悉尼港。就說這裏的景色，這本身就是一個預定這裏的好理由了（尤其是如果你來自外地，就更要來這裏了）。服務很好，酒單上面的選擇很多，而且比同類型的餐廳更為優質。菜單也很不錯，選擇也很多，無論是各種美味的澳大利亞牛肉，還是各種海鮮，或者素食菜肴，這裏應有盡有。甜點也不錯。總的來說，這是一次愉快的用餐體驗。

逛街逛了整整一天了，實在是太累了，於是找到這家靠近百貨商場附近的這家茶室，喝一杯上好的茶水，在這邊坐坐發發獃，整個人太愜意舒服了呢。

Came here a few years ago. Amazing view, but the ambience and atmosphere was very poor. The Blu bar is now very shabby, chipped and worn furniture. Drinks served in cheap wine glasses. I&apos;m surprised the Shangri-la group has allowed this venue to slip. I wouldn&apos;t return unless it has a complete makeover 

Very poor bar

幾年前來過這裏。景色令人驚歎,但氛圍和氛圍很差。藍酒吧現在很破舊,破損破舊的傢俱。飲料用廉價的酒杯供應。我很驚訝香格里拉集團允許這個場地滑倒。除非它有完整的改造,否則我不會回來的 

酒吧很差

As visitors from the UK, we were thrilled with the view from the Blu Bar. We enjoyed a couple of drinks (not overly expensive)and took in the wonderful view. The service was excellent. We didn’t eat or look closely at the decor- the view was what we came for.  Can’t wait until we come back again.

Fabulous

作爲來自英國的遊客,我們對Blu酒吧的景色感到興奮。我們享受了幾杯飲料(不太貴),並欣賞了美妙的景色。服務非常好。我們沒有吃飯或仔細看裝飾 - 景色是我們來找的。不能等到我們再次回來。

神話般的

I recently visited the Shangri la in Sydney for an afternoon tea experience and was extremely disappointed with the service we received. The customer service was absolutely awful - our server seemed completely disinterested in us and was extremely slow to refill drinks and check on us.  To make matters worse, the booking process was extremely frustrating. We had to complain to get a window seat because the minimum spend requirement was not communicated at the online booking stage. This was extremely frustrating and made for a poor start to our experience.  During the staff changeover at shift change, we were left without a waitress for 40 minutes. When the new staff finally arrived, we were served afternoon tea food but had no tea to go with it. The sandwich bread was stale and even a second batch was stale too.  When we tried to speak to the manager  (Sriram) about our experience, they were completely unaccommodating. They refused to compensate us for more than the value of one cocktail and took over 30 minutes to sort the bill by disappearing to the back of the restaurant for long periods of time. It was clear that they had no interest in improving the customer experience or addressing our concerns.  Overall, our afternoon tea at the Shangri la was a terrible experience due to the poor customer service, frustrating process to get a window seat, failed staff changeover, and a manager who refused to take our feedback into consideration. I would not recommend this hotel to anyone looking for a pleasant afternoon tea experience even the toilets were dirty.

Terrible afternoon tea with Sriram as manager

我最近訪問了悉尼香格里拉,享受下午茶體驗,對我們收到的服務非常失望。客戶服務絕對糟糕 - 我們的服務器似乎對我們完全不感興趣,並且非常緩慢地補充飲料和檢查我們。更糟糕的是,預訂過程非常令人沮喪。我們不得不抱怨獲得靠窗座位,因爲在線預訂階段沒有溝通最低消費要求。這非常令人沮喪,使我們的經歷開始變得糟糕。換班換班期間,我們沒有女服務員走了40分鐘,新工作人員終於到時,我們得到了下午茶食物,但沒有茶可以隨身攜帶。三明治麪包陳舊,甚至第二批也陳舊。當我們試圖與經理(Sriram)談論我們的經驗時,他們完全不適應。他們拒絕賠償我們超過一杯雞尾酒的價值,花了30多分鐘的時間,通過長時間消失在餐館的後面來整理賬單。很明顯,他們對改善客戶體驗或解決我們的擔憂沒有興趣。總的來說,我們在香格里拉的下午茶是一次可怕的體驗,因爲客戶服務差,獲得靠窗座位的令人沮喪的過程,工作人員轉換失敗,以及拒絕考慮我們反饋的經理。我不會向任何尋求愉快的下午茶體驗的人推薦這家酒店,即使廁所很髒。

與斯里拉姆擔任經理的可怕下午茶

Upon booking we were forced to get a set menu that was terrible for $85 per person (rip-off) yet to be told after eating we could have ordered off the menu. I’m sure the wait staff plated leftovers. The atmosphere old and outdated and in desperate need of renovation. Will not return.

Terrible, outdated and over priced

預訂後,我們被迫得到一個套餐,每人85美元(撕裂)很糟糕,但吃完後被告知我們可以從菜單上訂購。我相信等待的工作人員會鍍上剩菜。氣氛老舊過時,急需翻新。不會回來。

可怕的,過時的和定價過高的

We arrived here just after 5pm, only 1 person working the bar and clearly he was struggling given the volume of people. We ordered some food and drinks, our 7 year old daughter was given the gin and tonic not the lemonade. It was 5.52pm and we were told no kids after 6pm even though we had just got our food, we asked could we take it to our room given we were staying in the hotel, they said yes as long as we sign a waver. More food came out, we asked for fresh plates, we’re given back the dirty ones we eat off previously. Asked for fresh ones again, which took some time. By this stage, it was time to leave and asked to take food with us, they said we were not allowed. It appears no one knows the rules. A bar not allowing kids at 6pm? I certainly understand a curfew of 8 or 9pm, however, 6pm is wrong. The view and cocktails were great but customer service was terrible!!!!

Great view but poor service

我們下午5點後到達這裏,只有1人在酒吧工作,顯然他正在掙扎,因爲人數衆多。我們點了一些食物和飲料,我們7歲的女兒得到了杜松子酒和補品,而不是檸檬水。是5.52pm,下午6點後我們被告知沒有孩子,即使我們剛剛拿到食物,我們問我們是否可以帶它到我們的房間,因爲我們住在酒店,他們說只要我們籤個揮桿。更多的食物出來了,我們要求新鮮的盤子,我們得到了我們以前吃的髒的。再次要求新鮮的,這需要一些時間。到了這個階段,是時候離開,要求帶食物一起吃,他們說我們不允許。似乎沒有人知道規則。酒吧不允許下午6點的孩子?我當然理解晚上8或9點的宵禁,但是下午6點是錯誤的。景色和雞尾酒很棒,但客戶服務很糟糕!!!!

景色很棒,但服務差

朋友帶我從歌劇院步行10分鐘，到了位於岩石區的悉尼香格里拉酒店36層的Blu Bar。那裡有悉尼顏值最高的調酒師，用最嫻熟的技藝，調製出滿足你挑剔味蕾的各式雞尾酒。在Blu Bar，有個新鮮的詞叫&ldquo;Liquid Physics&rdquo;，就是客人可以眼見整個調酒充滿激情和運動的全過程，像是回到調酒和酒吧盛行且隨心所欲的美國二十年代。上圖這款名酒叫&ldquo;Clockwork Old Fashioned&rdquo; ，用百里香調和陳年金萬利酒、黑櫻桃利口酒、添加了橘子和檸檬皮的百加得奧羅酒，最後加入零陵香薰草和桂皮肉。不過，說實話喝起來有點中藥的味道，估計是我不大喜歡裏面太濃烈的酒精和香薰草和桂皮肉的混合吧。裝盛酒的容器不是酒具而是茶壺，它怎麼看也不像是雞尾酒，倒是像我們熟悉的果茶。所以說，要透過現象看本質嘛。其實這是Blu Bar最新推出的一款雞尾酒Nectar of the Orient, 新到還沒來得及放進酒單里，調酒師和雞尾酒的製作過程還有最後呈現都相當酷炫，裏面還加入了中國元素&ldquo;綠茶&rdquo;。最後，客人自己將裝在壺裡的酒倒入杯中，這款酒喝起來有芒果的香味，還夾雜着綠茶的清新

The Blu Bar was a fantastic  experience and great value for money,  I booked the &#39;Trust the Chef&#39; menu and requested a window table  and Blu Bar did not disappoint on either count! Amazing view and the food was superb.  Can&#39;t wait to go back!

藍酒吧是一次很棒的體驗,物超所值,我預訂了&ldquo;信任廚師&rdquo;菜單,要求一張窗台,藍酒吧在這兩個方面都沒有讓人失望!驚人的景色和食物都很棒。迫不及待想回去!

By booking on The Fork, was seated at the best table! Fantastic location but short staffed and only one bartender for a cocktail lounge- drink service very slow. We had the chefs choice tapas, and surprised with the Chinese New Year menu- dietary requirements well sorted! Expensive but worth it!Overall lovely experience with no expectations to leave by a certain time&hellip;.

通過在Fork上預訂,坐在最好的桌子!位置優越,但人手不足,雞尾酒休息室只有一個酒吧服務員 - 飲料服務非常慢。我們有廚師選擇的掛毯,並驚訝於中國新年菜單 - 飲食要求很好地排序!昂貴但值得!總體可愛的體驗,沒有期望在一定時間離開....

Had an amazing night celebrating my sons 21st birthday. The service, food, cocktails and atmosphere was fantastic. Will definitely be dining there again. Special thanks to Jay for making our night a memorable one.

度過了一個美妙的夜晚慶祝我的兒子21歲生日。服務,食物,雞尾酒和氛圍都很棒。肯定會再次在那裏用餐。特別感謝傑伊讓我們的夜晚難忘。

Always great to come to blu bar! I accidentally booked a dinner and they were were accommodating when we clarified that we only wanted to have a few drinks. Service as always is impeccable! 100% recommend!

來blub酒吧總是很棒!我不小心預訂了晚餐,當我們澄清我們只想喝幾杯時,他們很包容。一如既往的服務無可挑剔!100%推薦!

The food, service and atmosphere was excellent and we had such a good time BUT came to pay the bill and we had to pay by credit card, didn&rsquo;t except cash and I had to pay a Credit card fee of $5:70 which I&rsquo;m not very happy about!!

食物,服務和氛圍都很棒,我們玩得很開心,但來付賬單,我們不得不用信用卡付款,除了現金,我不得不支付5:70的信用卡費用,我不太高興!!

Blu Bar on 36

Blu Bar on 36周邊景點

Blu Bar on 36附近的餐廳

Blu Bar on 36附近的飯店

聯繫我們

關於

其他服務