創意美味的菜餚以巧妙的方式呈現。非常細心快捷的服務。有點冷的氛圍,但這只是我個人的喜好。

Zortziko

小但佈局良好的餐廳。那天晚上我們只帶了一部手機,所以查看無紙菜單有點困難,沒有提供任何幫助。但除此之外,從點菜中選擇,非常好的食物,但寧願在主菜後做我的布丁選擇-你必須在一開始就選擇它。Gorgonzola 奶酪蛋糕很棒。

Creative and delicious dishes presented in an artful way. Very attentive and fast  service. A bit cold atmosphere, but that&rsquo;s just my personal preference.

We really enjoyed the experience. The restaurant is, at the same time, sophisticated and simple. The service was great and the food were really special. Many local ingredients and some of them quite noble. All of quality.The help to choose the ideal wine label was also balanced and accurate. The atmosphere is somewhat sober and silent, but, without a doubt, pleasant. It was amazing!

我們真的很享受這次體驗。餐廳同時精緻簡單。服務很棒,食物真的很特別。很多當地食材,其中一些相當高貴。所有品質。選擇理想的葡萄酒標籤的幫助也是平衡和準確的。氣氛有些清醒和沉默,但毫無疑問,令人愉快。真是太棒了!

Food was nice but expectations relative to NYC restaurants was a bit of a let down. Ambience was ok but service was very nice

食物很好,但相對於紐約餐館的期望有點失望。氛圍還可以,但服務很好

My husband and I were visiting Bilboa on a small group OAT trip. We are true foodies from California so I researched dining options using the Michelin Guide and was happy to find Zortziko. We had just come from visiting Guernica where we enjoyed a winery hosted lunch so we were happy to order just the 6 course dinner.We arrived at Zortziko to find a very classy, beautifully decorated dining room. We were promptly greeted by a pleasant maitre d&rsquo; who explained the menu after seating us at a lovely table. We ordered the 6 course dinner with the wine pairing. The wines were excellent accompaniment to our wonderful menu. From the small appetizers and salad to the three small mains (silky fois gras, moist grouper with crunchy asparagus, angus hamburger on top of sweetly roasted onions), all the dishes had multiple sides of small surprising bursts of flavor that accompanied each dish.The dessert of figs on chantilly was a dream! The late harvest txakoli was a perfect pairing that we loved, followed by perfect freshly brewed coffee.Overall, I&rsquo;d highly recommend dining at this superb restaurant in Bilbao restaurant!

我和丈夫在一個小團體OAT旅行中訪問了比爾博亞。我們是來自加州的真正美食家,所以我使用米其林指南研究了用餐選擇,很高興找到Zortziko。我們剛剛從參觀格爾尼卡,我們享受了酒廠主辦的午餐,所以我們很高興訂購了6道菜晚餐。我們到達Zortziko,找到了一個非常優雅,裝飾精美的餐廳。我們很快受到一個愉快的女士的歡迎,她在一張可愛的桌子坐下後解釋了菜單。我們訂購了6道菜晚餐,配上葡萄酒。葡萄酒是我們美妙菜單的絕佳伴奏。從小開胃菜和沙拉到三個小主菜(絲質的鵝肝,潮溼的石斑魚,脆脆的蘆,安格斯漢堡在甜烤洋蔥的頂部),所有的菜餚都有多個方面,伴隨着小的令人驚訝的口味每道菜。chantilly上的無花果甜點是一個夢想!後期收穫的txakoli是我們喜歡的完美搭配,其次是完美的新鮮沖泡咖啡。總的來說,我強烈推薦在畢爾巴餐廳的這家一流餐廳用餐!

A phenomenal experience all round. We had the 6 course menu with wine pairing and everything about the evening was great. Incredible food, wonderful, attentive staff, who were passionate and knowledgeable about the food. Fantastic wine. All in a very charming dining room that was not at all stuffy.

全方位的體驗。我們有6道菜菜單,配上葡萄酒,晚上的一切都很棒。令人難以置信的食物,美妙的,細心的工作人員,他們對食物充滿熱情和知識淵博。很棒的葡萄酒。在一個非常迷人的餐廳裏,一點也不悶。

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