Arancino at The Kahala條評論

有一間比較新的咖啡店，白天是咖啡店，晚上是小酒吧，不僅專註於咖啡還有一些特別新穎的發酵類飲品，從選擇的咖啡豆到發酵的食物，主要專註於東南亞口味。店裡面積不大，但是設計的挺精緻的，為了晚上酒吧的需求，還有一些高腳椅，藤製椅子和燈具都是由印度尼西亞老手工藝人製作的。推薦店內主打的Cold Brew，用的印尼Musfaha的咖啡豆，香甜濃郁還加入了越南的野花蜂蜜，口感很不錯。

I’ve been to Italy several times and really enjoy the Italian kitchen. Here I was disappointed by the main dishes, served cold, on cold plates, no cheese for the pasta, just small things that make big differences. Pizza was good with a nice thin bottom. The dessert was great, this was a big surprise after the dishes before.

服務員的服務質量很高，各種口味都合適