服務

Australian and world famous restaurant. Chef Ben Shewry combines Australian specialties with advanced cooking techniques to make very creative dishes. 1.Honey Ant 2.Ant &quot;caviar&quot; 3.Liver + Roselle 3.Local specialty platter 4.Burned crocodile chops + mayonnaise made of crocodile fat + crocodile XO sauce 5.Skewers. Rare ingredients, super delicious!

墨爾本的奢華餐廳第 2 名

🍴 I feel that I haven&#39;t eaten Thai food for a while, so I decided to try the very Funky Chin Chin! 🇹🇭 The products are good, and there are many people in the restaurant during the middle of the week. I ordered Kingfish Sashimi, fried chicken wings, beef chops, pig five flowers, and roast cauliflower, all of which suit the taste. 👏 100 per capita, a bit expensive. 💰 ​

墨爾本的必嚐美食第 12 名

แซนวิชเบอร์เกอร์ที่ประตูเป็นเอกลักษณ์! รู้สึกมากจนไม่มีใครกินไม่ได้! ครั้งนี้ฉันลอง Porridge ที่จับไม่ถูก แม้ว่าฉันจะเหยียบฟ้าร้องรสคาราเมล แต่โดยรวมแล้วก็ยังดี! Sweet Corn Fritter ที่เพื่อนสั่งก็อร่อย ～ ​

The net red coffee shop that only accepts reservations is passing by, as if it is full at any time, and it is not allowed to enter without booking in advance. After punching in, I don&#39;t understand it so hot. 🍃 Environment: The industrial wind environment of its old power station is actually quite similar in Melbourne; 🍭 Taste: It is not particularly better than other well-known coffee shops. ricotta hotcake The taste is beautiful and distinctive. Bannidi eggs and avocado toast are not working. 💁&zwj;♂️ Service: Although the seat is full, the waiter&#39;s care is still possible. The serving speed is not very fast, but it is all up as soon as it is up. It just sits on the open kitchen side and doesn&#39;t feel the smoky smell that netizens say. Just experience it.

墨爾本的熱門必嚐美食之一

周末來喝個早茶，倒也有挺多驚喜～流沙包咸香，熱騰騰的內餡還帶着不均勻的鹹蛋黃顆粒，咬開面衣后橫衝直撞進入口腔，霎時間暖心。蛋撻酥脆可口，蛋液不齁甜，酥皮也焗得恰到好處。班蘭蒸糕小巧玲瓏，混着班蘭恭弘=叶 恭弘與奶香，綿軟適口，入口極為舒適。酥皮叉燒包、牛雜、叉燒腸粉也有着其貌不揚的美味。還有鳳爪蒜味濃厚，還帶有微微的韌勁。一整桌都挺好，除了蝦餃太干皮都破了，釀豆腐味道不合拍以外，整體都滿意

The staff is really cute, polite, thoughtful and friendly, the explanation of the dishes is very detailed, very careful, and will not make people feel abrupt. The dishes are delicious, the amount is very suitable, and the flavor is excellent. I would love cheese to come out before dessert, not when I want to. But because ice cream is on first, I have to eat dessert first, but I just pick some. Of course it&#39;s just an inevitable personal point of view. Such a wonderful experience has made me ignore this. 😍👌💖 Rankings are in any order (after all, desserts are beautiful 😏): 1. Rum sponge cake (pineapple, coconut, lime) 2. Cheese (chef selection) 3. Cape beef (radish, burnt leek, bone marrow) 4. Steamed meat (mushroom, black garlic, fennel) 5. Scallops (roasted nori, big stone butter, peas) 6, potatoes (goat cheese, smoked carrots, yellow jingse) 7, yujun cao fish (flavoured tomato, spicy root, XO sauce) 8, bread and crisps 9, pineapple cocktail

Melbourne&#39;s Tianfu boutique hot pot is a pure hot pot restaurant from Sichuan. All the spicy spices here are airlifted from Sichuan. The taste is very authentic. Plus the unique Australian lamb beef here, the taste is really nothing to say, especially delicious.

人來到唐人街，一盅兩件怎能少？[嘻嘻]這次飲茶，無論色香味皆無可挑剔，官感享受！豆腐炸得十分香脆，那大排檔腸粉也是非常誘人，結果我們吃了一碟，又再多叫一碟！[饞嘴][饞嘴]

Cats&#39; net red store humble rays melb The portion is really big and the taste is quite good. I can&#39;t stop at the beginning. I feel that I won&#39;t be hungry after eating and running a marathon. ​​​ ​

원을 본 후에는 매디슨의 좋은 스테이크 하우스로 간주되어야합니다. 미리 설정했지만 실제로 전채 반 굴은 매우 신선합니다. 🦪 맛있습니다! 쇠고기 타르타르는 일반적으로 고기가 약간 건조합니다. 통과 라인이 마음에 들지 않습니다. A5와 소는 더 좋습니다. 그러나 2oz 100은 실제로 저렴하지 않습니다! 랍스터는 너무 일반적이며 너무 부드럽 지 않습니다. 새우 꼬리가 구워졌습니다.이 가격의 랍스터는 매우 나쁘고 젖은 스테이크를 주문했습니다. 잘 처리되었지만 이미 와규를 먹어서 그가 일반적으로 크림 브레가 정상적인 수준이라고 생각할 수 있습니다. 잘못된 서비스, 환경은 괜찮습니다

亞拉河畔的墨村百年老字號，餐廳歷史可追溯到1902年，來自希臘的Zampelis家族來到墨爾本，創建了這家海鮮餐廳。不過看起來真不像有年頭的老店，典型有點格調的澳式餐廳。室內典雅，戶外慵懶。💁&zwj;♂️服務：夏日傍晚陽光明媚，選擇了戶外。據說餐廳應該需要預訂的，不過我們來得很早，幾乎無人，完全可以選擇非預訂座位。不過女招待直接帶我們去了靠牆位，無視我們希望向河的需求。好在再次問了一位小哥，他確認了有景觀空位，就立即安排了河岸座位，後來他自我介紹叫Peter並一直服務我們這桌。🍽️口味：三人的菜單&ldquo;青口&rdquo;、&ldquo;海鮮飯&rdquo;、&ldquo;蔬菜沙拉&rdquo;、&ldquo;牛排&rdquo;（兩份量足以），配可再追加的餐前麵包  。品質沒得說，啤酒🍻清涼，微風不燥，滿足的一餐。💰性價比：三人消費345刀，摺合人民幣約1500元。

เช็คอินร้านอินเทอร์เน็ตในเมลเบิร์นในวันหยุดสุดสัปดาห์และถั่วอุตสาหกรรมฉันได้ยินมาว่ากาแฟที่ดีที่สุดและครัวซองต์ที่ดีที่สุดในโลกในเมลเบิร์นท็อป 10 ของอเมริกา บางจํานวนจํากัดถูกขายล่วงหน้าหนึ่งเดือนก่อนครัวกระจกเปิดและสไตล์โรงงานที่เหมาะสม ​

We ordered salmon, meat tray, grilled Brussels sprouts, broccoli and fried rice. Each bite was delicious and cooked exquisitely to maximize the taste. Each dish was explained with ingredients. Manager Dylan personalized our visit. We couldn&#39;t ask for more. Food, service, venue fashion. Highly recommended!

Grill steak seafood, in the center of the city, in an alley for many people, the sea of scallops is very good after roasting. Everyone in the kangaroo meat said that it was weird [dig nose], with a glass of red wine, watching the live broadcast on the Australian Internet, leisurely for a small night [smiling] ​

墨爾本最好吃的越南包來city啦‼️雖然貴了&ldquo;福成phuoc thanh bakery&ldquo;&rdquo;稱之為墨爾本No.1的越南包一點都不為過，之前每次吃都得去Richmond，沒想到開到ct來了，在Spencer st，離flagstaff很近。

There is a restaurant called &quot;Cuizhu Pavilion&quot; next to the Melbourne Opera House. After watching the show, we felt a little hungry and came here for dinner. Their dishes looked very clean.

This restaurant in Australia is mainly seafood, including afternoon tea here, which covers a large area, and is also suitable for opening a party with friends here. I recommend everyone to try the lobster in this store. The feeling made with a unique method is great.

我點了羊肉卷和焦糖奶油，所有的東西都非常美味。服務員非常友好、專業、高效。非常新鮮、飽滿，旁邊的薯條是神來之筆!這家店真的很忙，排隊能排到拐角處的銀行，所以如果你要去，一定要早點到那裡。它是全天候開放的，所以不必擔心錯過。這裏的食物很棒，服務也很棒&mdash;&mdash;員工都很友好，樂於助人。價格也很合理。一定要試試這家店&mdash;&mdash;我相信自己很快會再次光臨。

道地的義大利餐廳，很幸運的！我們發現了這家餐廳，位置也很容易尋找！我們一共光顧了兩次，餐點非常的美味新鮮和道地！義大利的服務員態度及服務也極佳！環境優美，價格公道，肉類菜色做得不錯，推介羊肉沙律，份量十足，性價比很好，非常值得親臨一試。

人氣火爆；牛排建議medium rare就好，medium well肉質偏老，主食可配薯條或沙拉，沙拉較清爽，薯條為粗根炸薯條；推薦Rib-Eye配磨菇醬，入口細膩；另外豬肋排好吃到爆炸，分量很大，食量小的兩個女生share半份就好，肋排醬汁帶甜味，蜜汁好吃啊；甜點推薦Cream Bulee，甜而不膩，焦糖甜苦味適中～📍

這是很棒的一天，我們去拜訪幾個朋友，然後我們一起自發地來這裏吃晚餐。我們沒有預定桌子，但是主人很好地引導我到酒吧，直到我的朋友們到達。點不點飲料是我的選擇，但我想留到餐后再點。當我的朋友們到達時，主人注意到他們是我的朋友，於是很快為我們安排了一張桌子。他是我見過的墨爾本最好的主人之一。他和藹可親，笑容溫暖，彬彬有禮。當我們坐在餐桌旁時，我們不知道該點什麼菜&mdash;&mdash;是點可以一起分享的食物還是各點各的?我們都有不同的胃口，所以我們決定各點各的。服務員非常耐心地回答了興奮的朋友們提出的所有問題，並解釋了當天的特殊情況。我們點了鴨腿，點心，羊肉，西葫蘆花等，它們很美味，但我對我的鴨腿的尺寸非常不滿意。但這應該是一頓快樂的晚餐，所以我又點了一份開胃菜，牛肉韃靼。美酒佳肴總是一種享受。西葫蘆花和羊肉是完美的。氣氛很熱烈

挺不錯的西班牙餐廳，做的西班牙海鮮飯很不錯的，有很多海鮮，感覺是巴薩羅那的風格，還要了一個披薩，披薩的味道也做的可以的。

萬壽宮/Flower Drum，想吃好久了～ 
第一道珍珠肉，名副其實貝殼裡麵包裹珍珠的肉，口感很像更有嚼勁的帶子，配上蘆筍很搭。
第二道蝦肉腸粉一般般。
第三道就是四種港式點心，吃慣了裡麵是米飯的燒賣再回頭吃裡麵是肉的還真沒覺得有多好吃。
第四道北京烤鴨，經理說特地把烤鴨裡的肥肉切出去因為西人不喜歡吃，不過這道菜精緻在特地用醬畫出的鴨子模樣很有意思。
第五道脆皮燒雞，外面的皮果然很脆裡麵的肉也是恰到好處的嫩。
之後的飯後小菜很是清爽解膩，整頓飯吃完不得不感嘆這果然是墨爾本中餐裡最fine的fine dining了

應該算是Madison比較不錯的steak house吧 提前定了位 但其實不太需要appetizer半打生蚝很新鮮🦪 好吃！beef tartare一般 肉有點干 感覺不到及格線不喜歡A5和牛 算是做的比較可以的了 但2oz 100真的不便宜！龍蝦太一般 火過了不太嫩很一般 蝦尾烤焦了 咋說呢 這個價位的龍蝦做成這樣蠻差勁的 還點了wet aged的牛排 處理的不錯 但可能因為已經吃了wagyu就覺得他一般般啦creme br&ucirc;l&eacute;e就是正常水平 酒單不錯 服務還行環境可以 算適合date night 但bz今日倆考試和作業很忙 俺自己吃也是很不錯的啦

一個吃日本料理的地方，個人覺得還挺特別的，那個擺盤的方式有些我根本就沒見過，說實話這樣特別的餐廳我真的沒去過幾個，東西味道也挺好，而且價格也算適中.

在找墨爾本的必吃美食？Trip.com 根據廣大鄉民的真實評價，為你整理出不踩雷的美食清單！▸ 查看菜單地圖 ▸ 線上輕鬆訂位 ▸ 領取獨家優惠

墨爾本 10 大最佳餐廳

Attica

Chin Chin

Grain Store

Higher Ground

Crystal Jade Restaurant

Eureka 89

天府精品火鍋（City店）

Tim Ho Wan

Humble Rays Carlton

Rare Steakhouse Midtown

Waterfront Southgate

Industry Beans Fitzroy

Kong BBQ

Grill Steak Seafood on Hardware Lane

Dunyazad

Phuoc Thanh

Bamboo House Chinese Restaurant

Taxi Kitchen

Twice Shy

Sam’s Bar & Grill CAMBERWELL

Stalactites

La Camera Restaurant Southgate

The Meat & Wine Co Southbank

Supernormal

Max on Hardware

萬壽宮

Rare Steakhouse Uptown

Kisumé

Favor & Grace

A Cut Above Bar and Grill