VIRTUS

這家Virtus酒吧，在paris當地超級的popular，這邊的環境真的太棒了。一進門就看到各式各樣的好酒，調酒師手法也是一流的。

法國鄉村風格的飯店，做的都是田園時蔬，我覺得不錯，而且店裡面自己烤的麵包很好吃哦，而且品種多，老闆說這些都是家鄉風味哦。

服務生們非常熱情周到，幫掛外套等細節服務的很好，每道菜不管是從擺盤到食材，都恰到好處。酒單也選的不錯，實在不會選的可以讓服務生幫忙推薦

This Michelin Star restaurant will blow you away. It is by far the most worth Michelin restaurant I’ve ever been to in my life. From the moment you step foot into the restaurant you know you’re taken care of. Address: 29 Rue de Cotte, 75012 Paris, FranceRating: 5/5Amenities: Restroom and Coat HangarsPricing: 100 Euros for a 5-course mealThere’re too many things to praise about this place but I’ll just review my top 3 highlights:1. Their homemade brioche (4th photo) is absolutely delightful. As the first thing we ate there, it definitely set the bar for the rest that’s to come. The bread was so warm and fluffy, that always leaves a buttery taste on your tongue. The skin is so crunchy and easily tearable that you’d wish it had more layers for you to indulge.2. Mushroom dish (3rd photo) is just mushroom with mushroom sauce with more mushroom. If you’re a mushroom lover, not only will you love the variety but the way they prepared everything and the sauce.. the sauce is to die for and I would travel back to Paris just for this sauce. It’s really good3. Duck and Fish (first 2 photos) were the main dishes and it’s hard to split them because they were both eye opening dishes. I’ve never had duck and fish like this before. It’s somehow sweet and savoury at the same time?! #foodie #tripblazers #2023TravelWish