紐約四季飯店

The Stay at the Four Seasons near Central Park was nothing short of amazing! Thanks to Christina G. for all of the help! Every touch the staff could have made- they made it! From a subtle yet elegant birthday surprise for my 13 year old daughter to a ride in their towncar around town the staff, accommodations and venue were spectacular! amazing Views from the guest rooms.

紐約四季酒店一直是我的最愛，能夠再次回到這裡慶祝我女兒的生日，我感到特別高興。他們竭盡全力為客人創造了令人難以置信且難忘的住宿體驗，尤其是約翰內斯和客房內用餐團隊，他們提供了最令人難以置信的迎賓設施。 飯店的位置、華麗寬敞的客房、美味的食物，但最重要的是團隊中每位成員的善良和體貼，都讓再次入住這裡成為一種享受。 通常我對過早去新酒店或重新開業的酒店都很謹慎，但新任總經理邁克爾·德德拉發揮了他的魔力，重新組建了最優秀的團隊。紐約四季酒店比以往任何時候都好，我們已經在計劃再次入住了。

This hotel is hard to beat. I stayed here a few years ago before they reopened it, and I’m so excited for it to be open again. I had a high level room, and the views of NYC are stunning, they extend for miles and miles. The room was a very generous size by NY standards, with a desk facing the stunning view, which was perfect for me as I was visiting on business. They leave absolutely nothing to be desired. Every service you need they will find a way to provide it. And the concierge staff were so extremely knowledgeable of the city, and didn’t recommend the usual touristy places. We asked them where we could find good coffee and they recommended Little Collins,for example, which is now the only place in the city that I want to get coffee from! They will help you pack and unpack, they will organize your things for you without being asked, it’s really a cut above the rest.

Great to back at such an iconic, classic property. They certainly don't make hotels like this anymore and you sometimes need a few moments just to take in the vastness of the lobby, the beautiful Garden restaurant and the fantastic TY Bar. Meals while staying there were consistently delicious and the cocktails at the lounge were fantastic. My room was clean, nicely appointed and super comfortable, with all of the amenities befitting a Four Seasons. The best though, was the superstar concierge team, who got me into every restaurant I wanted to dine at. They worked miracles (I still don't know how they did it) but felt like they gave me keys to the city. Wonderful stay.

We understand that the hotel has only been open for 2 weeks and hasn't yet got all it's services running, however that did not stop us experiencing a fabulous, but very simple lunch earlier today. We are tourists in NYC in the city for a few days and we'd just been cycling around Central Park so were in need of some food and a drink! We explained to the lady in charge that we weren't looking for a large meal more a snack, nonetheless she welcomed us warmly into the casual dining Garden Restaurant. We chose probably the simplest pasta dishes on the (mainly) Italian menu, my wife ordered Fusilli Bolognese and I ordered Spaghetti Pomodoro. Additionally we both ordered a Botanist gin cocktail. The latter was delicious, surprisingly for what was an embellished G&T, the flavours were beautiful. The various breads offered were very appropriate for Italian food and again great. However the stars of this ultra simple lunch was the pasta. Wow, the Pomodoro pasta was bursting with fresh cherry tomatoes and a lovely creamy sauce, I can't remember the last time I had such great pasta. My wife raved over her Bolognese ragu too. We finished the meal by sharing a tiramisu, which is often very ordinary, not this one! All in all a quick but awesome lunch. Definitely not cheap, but worth it. Interestingly a neighbouring table had I think the same spaghetti dish and complained that it was too salty for him, goes to show we all have different ideas of what's good. Service was attentive and friendly.

The hotel location was great. We amazed and surprised when we greet by a warm welcoming by the hotel staff, after a long haul flight. The service overall was excellence, I enjoy the breakfast especially the ommelete, I hope I could stay here again.