As the home of the Scotch Egg and Knickerbocker Glory, Fortnum & Mason knows a thing or two about classic dishes. This summer, in our Food & Drink Studio, we'll be examining what makes something a classic, celebrating examples from around the world and asking ourselves to what extent these beloved staples should be allowed to evolve. As well as revisiting recipes and ingredients from the past, we'll be showcasing modern takes on classic dishes and looking ahead to the likely classics of the future.​ Joining us in June is self-declared  gay Indian food geek with tattoos , Gurdeep Loyal, who was born in Britain to Indian parents. In his first book Mother Tongue he explored his culinary upbringing that combined ‘authentic’ home-cooked Punjabi food, with ‘inauthentic’ Western curry-house favourites. In this dinner, Gurdeep will be exploring how classic dishes can - and should - be reimagined for modern day audiences. Inspired by his new book Flavour Heroes,that highlights how 15 pantry ingredients can transform your cooking, he'll be putting his twists on dishes we all know and love. The menu will include: Starters: Yuzu Kosho Fritatta Mains: Steak with Thai Green Bearnaise Dessert: Miso Ganache Fudge Cake Please email Marketing.Emails@FortnumandMason.co.uk if you have any questions about dietary requirements If you need to cancel, we can only offer you a refund if you cancel within 72 hours notice of the date your ticket is booked for. Our Food & Drink Studio events are frequently photographed and filmed for use across our channels. Footage is likely to include individuals within the background or audience. If you do not wish to be photographed or filmed, please notify a member of staff. About Fortnum & Mason's Food & Drink Studio:Opened in April 2023, Fortnum's Food & Drink Studio is a space dedicated to the search for extraordinary food and drink experiences. Enjoy unmissable masterclasses and intimate dining experiences hosted by some of the world's best chefs. Live demonstrations led by major names in food and drink. Illuminating conversations with makers and creatives who share our passion for all things delicious. The chance to grab an apron and grow your own culinary skills with a little help from the experts. F or a full list of upcoming events visit: https://www.fortnumandmason.com/events

Information Source: Fortnum & Mason | eventbrite

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過山車非常有趣，夏天喜歡去水上樂園，我喜歡坐響尾蛇，我強烈推薦給任何人，而且漩渦也很棒

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時間：	Jun 27, 2025 (UTC+0) 結束
地點：	Food & Drink Studio, 3rd Floor, Fortnum & Mason

Reinventing the classics: dinner with Gurdeep Loyal | Food & Drink Studio, 3rd Floor, Fortnum & Mason

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