長命寺

天台宗宝寿山長命寺(隅田川七福神弁財天)

2.4

4.4/5

10條評論

根據30條評論

寺廟

建議停留時間：1-2小時

地址:

東京都墨田區Mukou-jima5-4-4地圖

聯繫電話：+81 3-3622-7771

旅客評論：

Because the gourmet plate can not find the entries, I have to focus here on the "Changming Temple Chao" This shop. There is a variety of cherry blossoms in the vicinity. Basically, in the past, a little non-traditional cherry blossoms could be seen in the non-cherry blossom season. To say cherry cake, there is Daoming Temple in the West and Changsheng Temple in the east. (Cherry cakes from Ming Temple in Fengdao of Guanxi are made of glutinous rice flour and those from Changming Temple in Guandong are made of flour.) This shop began in 1717 (300 years ago.) It was a famous place for cherry appreciation in the area of Yutiandi. Cherry cakes were made and sold at the gate of the temple. It was very popular with people who appreciated cherry cakes. So in spring, buying Cherry cakes from Changming Temple became one of the things that the old Tokyo people (Jiang Zhizi) had to do. Basically you can feel the grand scene of Shanghai uncle and aunt queuing to buy Wang Jiasha Qingtuan== | | back to the cherry cake itself, the leaves are salted with the leaves of Dadao cherry from Siyi soybean, the salting process is the fermentation process, the leaves will emit a special aroma, ordinary people and fruits will not be accustomed to the sweet taste of red bean stuffing, but once combined with a slight salty taste, it seems more reasonable. Yes, and it's very good. Whether or not to eat this leaf is also a variety of schools, the official recommendation is not to eat, I personally like to peel off a part, leave a piece to eat together. A cherry cake with a cup of fried tea of 250 yen can be eaten in the shop, which is also a good place for Tokyo to spend time concealed; however, as mentioned earlier, when queuing in the spring, the hall will be suspended. Buy and take away, usually will be repeatedly cared about by the store that we must finish the day, oh, a long time on the hard crust is not delicious, but I think a day is OK.